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Dal Makhani (Black Lentil Stew)

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A rich creamy stew made with black lentils, red kidney beans, butter, cream, and traditional Indian masalas and spices.  Best served with Naan (bread) or Roti.  Our meal comes with a side of salad OR tomato-cucumber raita (yogurt).  

  • Restaurant Style
  • Heavy Meal 
  • Medium Spicy